2/3 cup + 1/4 cup - peanut butter, divided
1/3 cup + 2 Tbsp - maple syrup, divided
3 cups - Rice Krispie cereal
2 Tbsp - flour
1/2 cup - chocolate chips (dairy free)
- Line 8" baking pan with wax paper.
- Add 1/3 cup peanut butter and 1/3 cup maple syrup to stovetop pan and heat until meated/mixed together. Then pour into bowl and mix together with 3 cups Rice Krispie cereal. Pour/ press evenly into pan and freeze for 10 min.
- Mix together in a separate bowl 1/3 cup peanut butter, 2 TBSP maple syrup, and 2 TBSP coconut flour. Take pan out of freezer and spread on top evenly then place back in freezer for 5-10 min.
- Melt 1/2 cup chocolate chips and 1/4 cup peanut butter in stovetop pan then take pan out of freezer and spread on top for final layer.
- Chill in freezer for at least an hour, then remove to cut into cubes and ENJOY!